Lactoscan LA 保加利亚小型乳品成份仪

检测组份

测量范围

测量精度

(脂肪)Fat

0.01-45%

±0.06%

(非质乳)Snf

3-40%

±0.15%

(密度)Density

1000-1160kg/m3

±0.3% kg/m3

(蛋白)Protein

2-15%

±0.15%

(乳糖)Lactose

0.01-20%

±0.20%

(加水量)Added Water

0-70%

±3.0%

(温度)Temprature of milk

5-40℃

±1℃

(冰点)Freeing point

~0.400- ~0.700℃

±0.005℃%

(矿物质)SALTS

0.4-4.0%

±0.05%

(酸度)PH

0-14

±0.05

(电导率)Conductivity

2-14ms/cm

±0.05 ms/cm